April 19, 2014
Author: A Klonsky
Ingredients:
Chicken Livers
Onion
Garlic
Shallots
Red Sweet Peppers
Mushrooms
Fresh Ginger
Soy Sauce
Dry Mustard
Pinch of Oregano or Thyme
Preparation:
Saute onion, garlic & shallots until golden
Add peppers & mushrooms
Add chicken livers that have been cut in half
Add fresh ginger, dry herbs & dry herbs
Season to taste
Simmer until ready
Serve over rice or noodles